Cheeseburger Pie

1 lb. ground beef                                    1/2 c Bisquick baking mix  (I use Gluten Free!)
1/2 tsp salt (I always use less salt!)         1 c. milk
1 c. shredded cheddar cheese                2 eggs

Heat oven 400*.  Grease 9 in pie pan.  Cook beef until brown.  Drain.  Stir in salt.  Spread hamburger into pie pan.  Sprinkle with cheese.  Stir Bisquick mix, milk & eggs together until blended.  Pour into pie pan.  Bake 25 min.

This is the original recipe I followed.  Hubby & I thought it needed more seasoning.  Next time I made it I put some onion in the beef when I browned it.  I also threw in some spices.  We like cumin in our house.  Use any type of spice you would like in a hamburger!!!