1 lb. lean ground beef
1/2 c. chopped onion
2 pkgs taco seasoning. (I make my own mix or use Spicely Taco Seasoning) Ortega claims to be GF but we only buy products marked GF)
3/4 c Bisquick baking mix Gluten Free
1 1/4 c milk
3 eggs
1 c shredded cheddar cheese
1/4 head lettuce
1 tomato diced
1/3 c sliced black olives (I hate olives so I omit this)
Sour Cream
Heat oven 400*. Grease 8x8x2 baking dish. Cook & stir ground beef & onions in skillet until brown. Drain. Stir in seasoning mix & let cool. Beat Bisquick, milk & eggs with wish or beater until smooth. Pour into greased baking dish. Spoon ground beef over it & bake 25 min. Then sprinkle with cheese. bake until cheese melts. about 2 min. Cool 5 min. Garnish with lettuce, tomato, olives & sour cream.
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